03/11/2026
The luck of the Irish is here! From festive bites to spirited sips, St. Patrick’s Day is in full swing at Grand Hyatt San Diego from March 13-17.
🍀 The Landing Specials: Slow-braised corned beef Reuben with Swiss, sauerkraut, and Thousand Island on rye, served with your choice of fries, fruit, salad, or tomato soup, and paired with festive sips like Irish Mule, Irish Coffee, Green Lager Draft, , and Draft.
🍺 Sally’s Celebration: Sip festive favorites like Irish Mule, Irish Coffee, Green Lager Draft, and Guinness on draft—perfect for toasting the holiday with a view of the marina.
🍫 MarketOne Sweets: Indulge in a limited-time Dubai Chocolate Latte—because no holiday is complete without a little chocolate.
Raise a glass, savor the flavors, and celebrate St. Patrick’s Day with us!