06/29/2026
There are breakfasts… and then there are mornings you’ll remember long after your trip is over.
This morning’s menu featured our savory summer hash brown casserole with caramelized onions, asparagus, mushrooms, Gruyère, sharp white cheddar, and fresh chives, paired with maple breakfast sausage and our house-made maple Greek yogurt.
At Franklin Manor, breakfast isn’t just a meal—it’s one of our favorite ways to welcome you to the Adirondacks. Every morning brings something a little different, made with seasonal ingredients and served in our historic home.
Come hungry. Leave planning your next stay.
📍 Franklin Manor Bed & Breakfast
📍 Saranac Lake, NY
