05/27/2026
Golden perfection on a plate. ✨
Tonight’s featured creation at Ox Ranch is Seared Redfish topped with a rich lemon tarragon caper sauce, crafted to perfection by Chef de Cuisine Josh Briones. From the first bite to the last, every detail delivers unforgettable flavor. 🍋🐟🔥
At Ox Ranch, the experience doesn’t stop after the hunt. The dining is just as legendary.