Marimba Guest House

19/01/2026

21/05/2025

One of THE VERY BEST SALISBURY STEAK
1 (10 1/2 ounce) cans Campbell's French onion soup
1 1/2 lbs ground beef
1/2 cup dry breadcrumbs
1 egg
1/4 teaspoon salt
1/8 teaspoon ground black pepper, to taste
1 tablespoon all-purpose flour
1/4 cup ketchup
1 -3 teaspoon Worcestershire sauce, to taste
1/2 teaspoon mustard powder

21/05/2025

"POPEYE’S COPYCAT FRIED CHICKEN
You Will Need

For the Marinade:
3 lbs chicken pieces (bone-in, skin-on)

3 cups buttermilk

2 tablespoons Louisiana hot sauce

For the Flour Coating:
2 cups all-purpose flour

½ cup cornstarch

2 teaspoons paprika

2 teaspoons garlic powder

1 teaspoon onion powder

1 teaspoon cayenne pepper (adjust to taste)

1½ teaspoons salt

1 teaspoon black pepper

For Frying:
Vegetable oil (for deep frying)"

21/05/2025

Homemade Chili Garlic Sauce – Spicy, Savory & Easy to Make

Discover how to make your own bold and flavorful chili garlic sauce at home. Perfect for noodles, dumplings, stir-fries, and more. Ready in minutes with simple ingredients!

Ingredients

250 grams Chili (Siling Labuyo)
150 grams Garlic (3 large heads)
3 cups cooking oil
2 tablespoon sugar
1 tablespoon salt
2 tablespoon vinegar
1 teaspoon ground black pepper
1 tablespoon oyster sauce (optional)
Directions

Wash the chilies then remove the stalks.
Put the chilies in a blender. Add the garlic and cooking oil. Blend for a few seconds until it becomes tiny bits. Do not over-blend.
After blending, pour in a large pan. Cook in low medium heat while stirring continuously. Cook for around 20 to 25 minutes until the chili changes color.
Then, add the other ingredients. Add the sugar, salt, black pepper and oyster sauce. Stir until well blended.
Add vinegar. After adding vinegar, do not stir for 3 minutes. Just let it boil. This is to avoid “raw taste” of the vinegar. After 3 minutes, stir and cook for another 20 minutes.
Once the chili and garlic is cooked, remove from heat and let it cool completely.
Put in a clean dry jar with lid..

25/11/2024

Let's cook today ♥️

27/09/2024

Happy Heritage Month ♥️