19/08/2026
One of the more fascinating threads in The Claremont Boutique Hotel's story is its connection to South Africa's w**e heritage. The Manor was designed in 1928 by pioneering architect Magda Sauer, who was raised between Cape Town and her family's historic w**e farm, Uitkyk, in Stellenbosch. W**e was rooted in the Sauer family: her brother, Paul Sauer, went on to establish Kanonkop W**e Estate, today regarded as one of South Africa's most celebrated w**eries and the birthplace of the iconic Paul Sauer Bordeaux blend, while her mother's Cloete family were among the early owners of Groot Constantia.
Today, that heritage continues in a contemporary expression of South African w**e culture. At Veld & Vine Bistro, the w**e list celebrates exceptional local producers, with a particular focus on the nearby Constantia Valley alongside renowned estates from Stellenbosch and beyond. Rather than simply offering an extensive cellar, the hotel's philosophy is to tell the story behind every bottle, encouraging guests to discover the people, places and traditions that have shaped South African w**e over centuries.