Blue Hill Inn

08/13/2026

We're Hiring: Housekeeper and Server!
Blue Hill Inn is looking for reliable and energetic Housekeepers and Breakfast Servers to join our team this season.
📅 Aug–Oct. Daytime shifts, weekends preferred
💰 Competitive Hourly Rate + tips, PTO, bonus, 401(k)
🎓 Will train the right person
📩 Apply: [email protected] (include availability, experience & phone)

07/17/2026

🍷 Seats are going fast for Blue Hill Uncorked: An Evening in Italy!
Join us for the launch of our new Wine Tasting Series - this time, it's Italian wines curated by Andre DiMattia of Devenish Wines, paired with small plates by Chef Todd Adams. Golden July evening, historic inn, great company, the perfect Thursday night! We're keeping it small, so seats won't last.
🗓️ Thurs, July 23 from 6–7 PM
📍 Cost: $75 all-inclusive
🎟️ Reserve now through our website or by contacting the Inn.
Tag a friend who would enjoy this!

Call 207-374-2844 for reservations

07/09/2026

🍷Blue Hill Uncorked: An Evening in Italy
We're kicking off a whole new Wine Tasting Series at the Blue Hill Inn, and Italy's up first!
Join us Thursday, July 23 from 6–7 PM in our dining room for five courses of Italian summer wines curated and explained by André DiMattia of Devenish Wines, paired with small plates by our own Chef Todd Adams.
Cozy inn. Great wine. Find out more information through our website.
Limited seating is available. Make your reservation online or by contacting us at the Inn.
Cost: $75 per person all-inclusive

07/02/2026

Got a different perspective on our scenic hometown kayaking in Blue Hill Bay. Thanks to The Activity Shop for getting us out on the water!

06/30/2026

We love when our friends come to visit us. There is always time for lobstah at Perry's Lobster Shack!

06/29/2026

Making our rounds today to pick up Nervous Nellies Jams and Jellies so we can serve those delicious flavors at breakfast at the Inn. Nellieville is a must-see on Deer Isle when you visit!

06/23/2026

Our staff celebration was lots of fun at the . We hung up the aprons, kicked off our shoes, and threw a little party for the people who make the Blue Hill Inn hum — our incredible staff!

There was good food, plenty of laughs, and the kind of easy joy that makes us look forward to a season's worth of hard work shared with good people.

To our team: thank you! You're the heart of this old inn, and we couldn't do a single morning without you. 💙

06/13/2026

It's just about one week until the Father’s Day Brunch at the Blue Hill Inn!

This is your friendly nudge to make the reservation, gather the family, and treat Dad to the kind of Sunday morning he actually wants: buttery biscuits, blueberry pancakes, fresh coffee, and maybe a Bloody Mary, too.

Join us Sunday, June 21, from 9:30–11:00 a.m. Seats are limited, and Father’s Day has a way of sneaking up quickly. Reserve your table through our website or contact the inn directly, and we'll save you a seat!