10/16/2026
🍽️ Great dining starts with great people.
Meet Chef Robert Gioia, Executive Chef and Director of Food & Beverage at Reunion Resort. Chef Rob has spent the past six years helping shape the culinary experience across the resort. 🔪
With five on-site dining locations, his role reaches far beyond a single kitchen. From supporting his teams to upholding the quality and service our guests expect, Chef Rob helps bring a shared commitment to exceptional dining to every table.
We're proud of the people who make Reunion special, and we invite you to discover dining for yourself on your next visit. 🥂
👉️ Explore dining options: https://bit.ly/dining-at-reunion
📍 Reunion Resort & Golf Club, FL