The Mira Hong Kong

The Mira Hong Kong The Mira Hong Kong draws you into a world where urban luxe meets cutting-edge design and technology.


Mira-velous & Original

In 2008, visionary owner Martin Lee brought in celebrity lifestyle guru Colin Cowie and spent US$65 million renovating the 16-floor The Miramar Hotel, a timeworn Hong Kong institution in need of a makeover. Cowie and Lee first met when Lee hired him to orchestrate his wedding to former model and actress Cathy Chui at the Royal Botanic Gardens in Sydney, Australia, where Chui spent much of her childhood. Lee was so impressed with what Cowie accomplished on such short notice that he asked him if he would like to redesign the penthouse ballroom at the The Mira Hong Kong, soon to become the most fashionable wedding venue in the city. In the midst of it, Cowie asked Lee what his vision was for the rest of the hotel. The result of this collaboration can be seen in the 492 guestrooms, suites, dining and event facilities fusing modern design with traditional Asian hospitality. The Mira Hong Kong's 492 rooms are dressed in shades of red, green, silver or purple, creatively corresponding to your mood. In the marble-floored lobby, undulating purple and lilac lines point the way to curvaceous ink-black sculptures. By fusing clean lines and cutting-edge technology with natural textures and sleek finishes, lifestyle guru Colin Cowie and Miami-based interior architect Charles Allem have created a space to unwind and re-energize in the heart of Hong Kong. The Mira Hong Kong, a lustrous urban sanctuary that takes hotel standards to a new level, has proven to be an instant hit for owner Martin Lee. “We want to introduce a new kind of modern cultural lifestyle into Chinese society,” Lee says. “This is much more than just‘ new is better.’ This is about creating a cultural context for all of the changes in retail, hotels, restaurants and the so-called new wave of China that is influencing the world.” "The Mira Hong Kong brand introduces a chic, upscale hospitality concept designed for tech-savvy design aficionados who appreciate tasteful and stylish interiors and personalized, intuitive service,” says Lee.

28/09/2026

This autumn, Yamm presents a delightful weekend tea buffet showcasing the rich flavours of Kyoto's fall harvest. Treat yourself to a moment of indulgence and discover an exquisite spread of seasonal delicacies!

𝑨𝒗𝒂𝒊𝒍𝒂𝒃𝒍𝒆 𝒇𝒓𝒐𝒎 𝑶𝒄𝒕𝒐𝒃𝒆𝒓 3🍂🧡

Yamm全新週末下午茶自助盛宴,以匠心巧製的精緻美點,呈獻讓人一試傾心的秋日和風滋味,引領您投入這季節專屬的豐盛享受。

10月3日起正式登場,敬請期待🍂🧡

🍹🍊 Negroni Week is here! Join us at Vibes to try out four distinctive expressions of Campari under the open sky! Vibes於N...
23/09/2026

🍹🍊 Negroni Week is here!

Join us at Vibes to try out four distinctive expressions of Campari under the open sky!

Vibes於Negroni Week呈獻四款別具風格的Campari調酒,置身露天景緻全情投入年度雞尾酒慶典!

☕ 𝘾𝙖𝙛𝙛𝙚 𝘼𝙢𝙚𝙧𝙞𝙘𝙖𝙣𝙤 𝘾𝙤𝙘𝙠𝙩𝙖𝙞𝙡
🍋 𝙔𝙪𝙯𝙪 𝙈𝙞𝙡𝙖𝙣𝙤 𝙏𝙤𝙧𝙞𝙣𝙤
🍍 𝙅𝙪𝙣𝙜𝙡𝙚 𝘽𝙞𝙧𝙙
🥃 𝙈𝙞𝙧𝙖 𝙉𝙚𝙜𝙧𝙤𝙣𝙞






22/09/2026

We are delighted to announce that MiraSpa has been named "Hong Kong's Best Day Spa" for six consecutive years by the World Spa Awards! 🎖️🎊

This recognition reflects our team's unwavering commitment to excellence, genuine care, and the service we extend to every guest, making MiraSpa a premier destination for relaxation and holistic wellness.

MiraSpa於世界水療大獎連續6年榮獲香港最佳日間水療之殊榮!這不僅是對團隊追求卓越的肯定,更彰顯了我們對品質的堅持,以成為備受信賴的不二之選。🎖️🎊

World Spa Awards

Seafood supply chains have drawn growing attention in recent years, and at The Mira Hong Kong we are working to improve ...
19/09/2026

Seafood supply chains have drawn growing attention in recent years, and at The Mira Hong Kong we are working to improve our understanding of where the seafood we serve comes from and how it is caught or farmed.

At Yamm, we offer a range of seafood certified to MSC or ASC standards, including Boston Lobster, Oysters, Shrimps and Alaska King Crab Leg. These third-party certification systems provide an additional level of independent assessment, helping us make more informed sourcing decisions that are aligned with the Food Made Good framework💙

海鮮供應鏈的議題近年廣受關注,The Mira Hong Kong亦致力提升對海鮮來源及其捕撈或養殖方式的審視,並於Yamm供應多款獲MSC及ASC認證的可持續海鮮,包括波士頓龍蝦、生蠔、鮮熟蝦及阿拉斯加帝王蟹腳。第三方認證制度以獨立評估,讓我們貫徹更有根據的原則,並參考Food Made Good採購標準,提供具追溯性的選擇。💙

(📸Photo credit: )

Located on the 3rd floor of the hotel, MICHELIN-recommended Cuisine Cuisine invites Muslim travellers and local diners t...
18/09/2026

Located on the 3rd floor of the hotel, MICHELIN-recommended Cuisine Cuisine invites Muslim travellers and local diners to savour authentic hand-crafted dim sum, where Halal-certified ingredients meet meticulous craftsmanship.

位於酒店3樓的米芝蓮推薦食府國金軒,以獲認證之清真食材入饌,匠心呈獻多款精緻蒸點。誠邀您細意品嚐,感受既尊重清真飲食文化、亦保留粵式點心精髓的經典滋味。

13/09/2026

Treat yourself to a SPArty at The Mira's Spa Suite, where a private jacuzzi, a refined double-sink bathroom, and stylish spaces blending comfort and design await.

The Mira水療套房,從專屬按摩池、蒸汽浴室等設施,到融合舒適與設計感的時尚空間,為您締造非凡縱寵時光,盡享極致呵護。

A bowl of something fresh, a view of Kowloon Park's lush greenery, and a day free of hurry, enjoy the pure joy of a slow...
12/09/2026

A bowl of something fresh, a view of Kowloon Park's lush greenery, and a day free of hurry, enjoy the pure joy of a slow morning at The Mira.

晨曦滋味佐以九龍公園的盎然綠意,讓美好時光在The Mira悠然展開,為一天揭開完美序幕。

11/09/2026

𝑪𝒐𝒎𝒆 𝒇𝒐𝒓 𝒕𝒉𝒆 𝒇𝒆𝒂𝒔𝒕, 𝒔𝒕𝒂𝒚 𝒇𝒐𝒓 𝒕𝒉𝒆 𝒇𝒊𝒆𝒔𝒕𝒂𝒔! ✨We're bringing the spirit of Spain to The Mira Ballroom on Oct 7 & 8. 🎊

Get ready for an abundant dinner from tapas and paella to churros and Basque cheesecake 🥘. Immerse yourself in the fiesta with free-flow Spanish spirits 🍹, passionate flamenco 💃🏻, lively games with prizes, plus stunning photo spots inspired by Spain's 4 most iconic festivals!

Secure your spot by Sep 30 to enjoy 15% off on Mira eShop!

【🌟西班牙四大傳統節慶盛宴之夜🌟】

The Mira將於10月7及8日呈獻一連兩晚的沉浸式奢華盛會,匯聚西班牙多元魅力,並以豐盛美饌,包括精緻下酒菜Tapas、西班牙海鮮飯、人氣巴斯克芝士蛋糕及即製西班牙油條等,配以無限暢飲西班牙特飲🍹、佛蘭明高舞蹈表演💃🏻、互動遊戲及四大節慶主題打卡區,帶領賓客投入西班牙不同城市的歡樂慶典之中!🎟️

9月30日前於Mira eShop購票尊享85折優惠! 🔗立即點擊連結了解詳情!

https://bit.ly/themira_spaininnight



09/09/2026

Warning: This may trigger cravings through your screen. 🤤

Whisk's free-flow feast is here with everything cheese🧀 and chocolate🍫 lovers have been waiting for, starting with exclusive tasting platter, followed by unlimited Cheese Raclette, house-made pasta finished on a cheese wheel, Valrhona desserts, and a show-stopping Chocolate Raclette that's never been seen in the city before!✨

🎟️ Due to 𝗣𝗢𝗣𝗨𝗟𝗔𝗥 𝗗𝗘𝗠𝗔𝗡𝗗 , we’ve added 𝟮 𝗘𝗫𝗧𝗥𝗔 𝗦𝗟𝗢𝗧𝗦 🔥Book now while spots last! ☝🏻
📅 𝗢𝗰𝘁 𝟮𝟯 & 𝗡𝗼𝘃 𝟮𝟬

Whisk全新「極致法式芝士・法芙娜融情醇黑之夜」為芝士🧀與朱古力🍫愛好者打造味蕾盛宴,以尊貴嚐味拼盤揭開序幕,配以無限供應的拉可雷特(Raclette)熱熔芝士、即席於芝士輪上翻拌的自家製卡邦尼意粉、Valrhona 朱古力甜點,及朱古力Raclette,以多重驚喜與極致體驗呈獻甜鹹交織的味覺縱享之旅!🤤

【 🎟️反應熱烈,再度加推!】
📅 10月23日及11月20日場次現已加開,名額有限,立即點擊連結購票!

🔗https://www.mira-eshop.com/en/product/whisk-chocolate-and-cheese-mania
hk .hk

Did you know Sept 4 is 𝑬𝒂𝒕 𝒂𝒏 𝑬𝒙𝒕𝒓𝒂 𝑫𝒆𝒔𝒔𝒆𝒓𝒕 𝑫𝒂𝒚 ? 🍰 COCO's Vanilla Eclipse brings together Madagascar vanilla and tropic...
04/09/2026

Did you know Sept 4 is 𝑬𝒂𝒕 𝒂𝒏 𝑬𝒙𝒕𝒓𝒂 𝑫𝒆𝒔𝒔𝒆𝒓𝒕 𝑫𝒂𝒚 ? 🍰 COCO's Vanilla Eclipse brings together Madagascar vanilla and tropical passion fruit, pineapple, and guava in one silky bite. Take a moment and treat yourself today!

9月4日「多吃一份甜點日」!

COCO熱帶果香雲呢拿杏仁蛋糕,以雲呢拿融合清新熱帶水果風味呈現優雅層次與口感。讓愉悅甜點時刻為日常注入好心情,趁著今天好好犒賞自己!



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118-130 Nathan Road, Tsim Sha Tsui
Kowloon

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