Hotel ICON

Hotel ICON A hotel unlike any other where people love to care. A luxury hotel located in the heart of East Tsim Sha Tsui, Hong Kong.
(6071)

In the environment of the creative and energetic artistic aura of Hong Kong, Hotel ICON is an artwork presented by famous Hong Kong designers and prestigious international architects. Offering ultimate comfort and excellent service for guests, Hotel ICON has 262 stylish guest rooms, with sizes from 36 square meters to 80 square meters. In alignment with the motto of ‘We Love to Care’, Hotel ICON r

eceives a guest rating of 9.2 on Booking.com, as well as a four-star rating awarded by Forbes Travel Guide for seven consecutive years, as an infallible proof on its exceptional service standard.

13/08/2026
03/08/2026

晨曦中醒來飽覽維多利亞港的迷人景致 🌅;午後於屢獲殊榮的戶外泳池悠然放鬆 🏊‍♀️;傍晚細味匠心餐飲體驗 🍽️,我們真摯的待客之道讓每一刻都成為值得珍藏的旅程。

Wake up to breathtaking views of Victoria Harbour 🌅, unwind by our award-winning outdoor swimming pool 🏊‍♀️, indulge in exceptional dining 🍽️, and experience our warm, genuine hospitality, all in the heart of Hong Kong.

📸 : KAIXIN

【🌕 月圓共聚|榴槤芝士蛋糕 💛】月滿相聚時,與摯愛親朋細意分享一份榴槤滋味!「 #榴槤芝士蛋糕」嚴選香醇濃郁的 D24 及 D197 榴槤果肉,揉合幼滑細膩的忌廉芝士,馥郁榴槤香氣與柔滑口感交織,每一口都仿如品嚐新鮮榴槤果肉,細膩軟滑,令...
28/07/2026

【🌕 月圓共聚|榴槤芝士蛋糕 💛】
月滿相聚時,與摯愛親朋細意分享一份榴槤滋味!

「 #榴槤芝士蛋糕」嚴選香醇濃郁的 D24 及 D197 榴槤果肉,揉合幼滑細膩的忌廉芝士,馥郁榴槤香氣與柔滑口感交織,每一口都仿如品嚐新鮮榴槤果肉,細膩軟滑,令人回味無窮。

以簡潔而華麗的流線型設計,為每個共聚時刻添上一份精緻心意。✨

立即訂購:https://bit.ly/3T5hRtP

【🌕 Together Under the Moon|Durian Cheesecake 💛】

Gather with loved ones and savour the rich, indulgent flavours of durian.

Our “Signature Durian Cheese Cake” brings together the rich and aromatic flesh of D24 and D197 durians with smooth, velvety cream cheese. With a delicate, melt-in-the-mouth texture reminiscent of freshly enjoyed durian flesh, every bite offers a luscious burst of natural durian flavour.

Elegantly finished with a sleek, streamlined design, this exquisite creation makes a refined centrepiece for moments of togetherness. ✨

Book now: https://bit.ly/3TezYxu

24/07/2026

【慢活奢逸 隨心愜意】

​由清晨第一杯咖啡 、午後池畔特飲 ,到夜幕低垂時的微醺美酒 。在唯港薈盡享全天候維港度假體驗 🌊,沉醉於非凡的慢活節奏。

​【Refined Living at Your Own Pace】

​From your first morning coffee and afternoon drinks by the pool, to fine spirits as night falls. Enjoy an all-day harbour retreat at Hotel ICON 🌊 and immerse yourself in an extraordinary, relaxed pace.

#唯港薈

【🌟人氣回歸:芋見花漾 | 🇹🇼 台灣甲仙芋頭蛋糕】☀️ 今個夏日,人氣的「 #台灣甲仙芋頭海綿蛋糕」強勢回歸‼️ 誠邀您細意品嚐台灣高雄甲仙芋頭的天然香甜與細膩。蛋糕採用台灣甲仙優質芋頭🇹🇼,芋蓉質感綿密細緻,散發馥郁而自然的芋香;基底為...
21/07/2026

【🌟人氣回歸:芋見花漾 | 🇹🇼 台灣甲仙芋頭蛋糕】
☀️ 今個夏日,人氣的「 #台灣甲仙芋頭海綿蛋糕」強勢回歸‼️ 誠邀您細意品嚐台灣高雄甲仙芋頭的天然香甜與細膩。

蛋糕採用台灣甲仙優質芋頭🇹🇼,芋蓉質感綿密細緻,散發馥郁而自然的芋香;基底為輕盈鬆軟的芋頭口味海綿蛋糕,搭配柔滑細膩的鮮忌廉和煙韌麻糬 ,巧妙襯托芋頭的天然甜香💕 ,每一口都展現芋頭細膩綿滑的質感,甜香馥郁,盡享花漾滋味🌸 !

🛒立即訂購:https://bit.ly/4wR3XK9

*圖片只供參考。

【🌟 A Blossoming Encounter with Taro|Taiwanese Jiaxian Taro Sponge Cake 🇹🇼】

☀️ This summer, the much-loved “Taiwanese Jiaxian Taro Sponge Cake” makes a delightful return. Savour the naturally sweet and delicate flavours of premium taro from Jiaxian, Kaohsiung, Taiwan.

Made with carefully selected Jiaxian taro 🇹🇼, the cake showcases a fine, velvety texture and a naturally fragrant taro aroma . Light and airy taro sponge cake forms the delicate base, complemented by smooth fresh cream and chewy mochi. Together, these elements beautifully enhance the taro’s natural sweetness 💕.

🛒Book now:https://bit.ly/4waSEwr

*Image for reference only.

Hotel ICON

15/07/2026
【多場售罄🔥唯港薈馬來西亞榴槤節火速加場 👑】全港矚目的唯港薈「馬來西亞榴槤節2026」多場場次極速售罄!🎉 「榴槤王子」何偉誠師傅今年特別呈獻「D200波霸黑刺」和「D197貓山王」等 10 款頂級即開檳城榴槤,震撼現場一眾榴槤迷。因應熱...
08/07/2026

【多場售罄🔥唯港薈馬來西亞榴槤節火速加場 👑】

全港矚目的唯港薈「馬來西亞榴槤節2026」多場場次極速售罄!🎉 「榴槤王子」何偉誠師傅今年特別呈獻「D200波霸黑刺」和「D197貓山王」等 10 款頂級即開檳城榴槤,震撼現場一眾榴槤迷。

因應熱烈需求,現於 2026年7月24日(晚市)、8月7日(早午市及晚市)及9日(晚市)強勢加開 4場!📢 立即把握機會搶購,親嚐任食榴槤盛宴:🤤👇

✨ 無限暢享榴槤:無限量供應 7 款即開檳城榴槤,包括「D175紅蝦」、「D163葫蘆」、「D88小甜甜」等。👑 🍲

🍲7個即席烹調專區:現場精心炮製正宗檳城佳餚,無限榴槤甜品及「Venchi 榴槤意式雪糕」🍦。

🎁 豐富禮品:參與現場互動問答,即有機會贏取「馬來西亞檳城 2 晚酒店住宿」等豐富獎品✈️🏨。

ℹ️ 了解更多: https://bit.ly/4xuuoXg
🔗 立即預訂:https://bit.ly/4xX8GeI

【🔥 Sessions Sold Out! Hotel ICON Malaysian Durian Festival 2026 Extra Dates ! 👑】

Hotel ICON’s highly anticipated "Malaysian Durian Festival 2026" opened to rave reviews, with seats selling out fast! 🎉 This year, our "Durian Prince" Chef Danny Ho exclusively presents 10 premium Penang varieties, featuring the prized D200 Black Thorn and D197 Musang King, thrilling all durian lovers in attendance.

Due to overwhelming public demand, we are thrilled to add 4 extra sessions on July 7 (Dinner), August 7 (Brunch & Dinner) and August 9 (Dinner) 2026! 📢 Seize the opportunity to secure your seats and indulge in an all-new durian feast: 🤤👇
🌟 Free-Flow Durians: Unlimited freshly opened Penang durians across 7 varieties, including D175 Red Prawn, D163 Hulu, and D88 Darling. 👑

🍲 7 Live Cooking Stations: Authentic Penang delicacies alongside exquisite durian desserts and Venchi Durian Gelato. 🍦🍰

🎁 Fabulous Prizes: Interactive games for a chance to win a 2-night stay in Penang, Malaysia, and more! ✈️🏨
ℹ️ Learn More: https://bit.ly/4xvjjFe
🔗 Book Now: https://bit.ly/4vCKxZf

#唯港薈馬來西亞榴槤節2026 #榴槤節

08/07/2026
【探索循環設計之美🌱】唯港薈與理大工業中心及未來食品研究院攜手舉辦「可持續產品設計比賽展覽」🤝,展現創意與環保的完美融合。場內展出多款以再生物料創作的設計產品♻️,例如冠軍作品「常馳」利用咖啡再生紙及「千變紙韻」技術,塑造天馬姿態🦄,為不同...
06/07/2026

【探索循環設計之美🌱】

唯港薈與理大工業中心及未來食品研究院攜手舉辦「可持續產品設計比賽展覽」🤝,展現創意與環保的完美融合。場內展出多款以再生物料創作的設計產品♻️,例如冠軍作品「常馳」利用咖啡再生紙及「千變紙韻」技術,塑造天馬姿態🦄,為不同物資賦予全新意義!

歡迎於即日起至2026年7月28日蒞臨酒店大堂參觀🗓️,發掘一系列環保藝術品🎨。

【Discover the Beauty of Circular Design 🌱】

Hotel ICON, in collaboration with PolyU Industrial Centre (IC) and RiFood, proudly presents the "Sustainable Product Design Competition Exhibition" 🤝, showcasing the perfect fusion of creativity and sustainability. The exhibition features a variety of innovative products crafted from recycled materials ♻️. For instance, the champion artwork "Ever Gallop" utilizes Coffee Recycled Paper and the "Kaleido Origami" technique to form the graceful posture of a celestial horse 🦄, cleverly extending the material's lifespan!

We warmly invite you to visit the hotel lobby from now until 28 July 2026 🗓️ to discover a series of eco-artworks🎨.

Address

17 Science Museum Road, Tsim Sha Tsui East, Kowloon
Tsim Sha Tsui

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