Rosewood Hong Kong

Rosewood Hong Kong The Soaring City Estate. Part of the collection of remarkable destinations at Rosewood.
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09/06/2026

Quiet morning rituals at Asaya Pool followed by an immersive cultural experience, lunch with Cantonese flavours framed by timeless elegance and a walk through city sights that finishes with a moment to unwind and reset.

A day discovering art, wellness and waterfront serenity at Rosewood Hong Kong.

Morning light, harbour views, and your own private balcony to take it all in.Inside our Club Grand Harbour Balcony Room ...
05/06/2026

Morning light, harbour views, and your own private balcony to take it all in.

Inside our Club Grand Harbour Balcony Room and Grand Harbour Balcony Suite, it’s all about slow moments, soft comforts, and a different way of seeing the city, with a little extra from Manor Club along the way.

Find your summer stay via the link in bio.

For the fathers, father figures, and moments worth celebrating.This Father’s Day, Chef and the team at bring together ...
04/06/2026

For the fathers, father figures, and moments worth celebrating.

This Father’s Day, Chef and the team at bring together a collection of limited-time confections, featuring the return of the Hokkaido Flan in coffee and chocolate flavours, alongside the Hazelnut Latte Cake, Salted Caramel & Vanilla Millefeuille, and Assorted Chocolate Ci**rs.

Available for a limited time. Order via the link in bio for pick-up and delivery from 7-21 June.

03/06/2026

This summer, Rosewood Hong Kong welcomes Mila from for its first-ever East Asian residency.

15 July – 9 August: Chef takes over Botanical Kitchen with a Levantine menu shaped by memory, season, and place.

Join us to experience limited-time flavours. Discover more via the link in bio.

Sunday Brunch at captures the spirit of French dining, inspired by the spirited cafés and artistic soul of Montmartre, ...
29/05/2026

Sunday Brunch at captures the spirit of French dining, inspired by the spirited cafés and artistic soul of Montmartre, where painters, poets, and musicians once gathered over long lunches and flowing wine.

Champagne is poured tableside, alongside bistro classics like hand-cut beef tartare, croque madame, and more.

Join us every Sunday at Marmo Bistro. Discover more and reserve your table via the link in bio.

27/05/2026

Perched on the 40th floor, the Manor Club drifts into a more languid rhythm. Time softens here – where a glass in hand meets the slow glow of sunlight through expansive windows, a quiet game of pool, the clink of ice, the city suspended just beyond view.

This June, welcomes for a two-night culinary collaboration shaped by contemporary Indian expression.Led by and chef ,...
21/05/2026

This June, welcomes for a two-night culinary collaboration shaped by contemporary Indian expression.

Led by and chef , the eight-course tasting menu brings together regional flavours, personal narratives, and progressive techniques in a dialogue between two distinctive kitchens redefining Indian gastronomy today.

An intimate experience for just two evenings at CHAAT, 17–18 June. Discover more and book via the link in bio.

15/05/2026

Behind every considered cut is a philosophy of care.

Rooted in decades of expertise and Italian craftsmanship, reflects on the values that continue to shape the HairSpa experience, where thoughtful consultation and personalised rituals come together to create something calm, tailored, and deeply personal.

Discover the HairSpa experience at .

14/05/2026

This Dragon Boat Festival — gather around the table and celebrate traditions best shared with loved ones.

Crafted by Executive Chef .ChiWai, ’s rice dumpling collection brings together both sweet and savoury creations to honour the spirit of the season.

Available until 18 June, order via our online shop at the link in bio.

Address

18 Salisbury Road
Tsim Sha Tsui
999077

Telephone

+85238918888

Website

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